This 3000W 20 Liter Commercial Deep Fryer features stainless steel construction, timer controls, and drainage faucets. It is designed for commercial uses, such as restaurants, supermarkets, fast food shops, snack bars, etc.
Specifications:
Stainless steel construction and heating tube ensure a longer life span
Dual individual tanks design for larger capacity and more energy-saving
Thermostats for accurate temperature setting
60-minute timers for controlling the cooking time
Heavy-duty copper faucet-style drains for edible oil releasing
Lid covers for preventing the boiling oil from splashing
Fryer baskets with plastic handles for safe operation
Rotating fryer heads for easy cleaning
ON/OFF switches and indicator lights to monitor the working procedure
20L CAPACITY- 10L + 10L capacity (0.35 + 0.35 cu. ft.) electric fryer with 3000W + 3000W maximum power, instantly fries large amounts of food without trouble. Two tanks allow the frying of different foods at the same time.
ADVANCED QUALITY- Full stainless steel construction, high quality without rust or deformation. Easy cleaning after use. Machine body of 3-layer construction: Non-magnetic SUS–Thickened Metal–Rust-proof Drawing.
DISTINCT CONTROL AREA – This fryer is designed with independent control for each tank. Temperature range from 60~200℃. 10~60 min timer. “POWER” and “HEAT” indicator lights show the machine’s working status.
FAST HEATING- Upgraded heating tube for more even and faster warming up. Baffles prevent direct contact with the basket and heating pipe and reduce adherence to food residues. Covers attached with handle for fast heating up and protection.
WIDE APPLICATION- Electric deep fryer with sufficient space for frying chicken, chips, french fries, pork chops, and many else. Perfect for fast food restaurants, fried chicken stands, catering businesses,
