ADH Commercial Electric Baking Oven Double Deck 2trays.
The special configuration of the stainless-steel baking chamber and heating system allows you to stack two ovens and form a twin deck, thus doubling your output.
Excellent heat distribution
The burners are arranged so that the heat is directed towards the roof of the oven that in turn radiates it back towards the pizza.
Separate temperature control allows you to modulate the power and reduce consumption. The ovens, featuring a stainless-steel front section and minimalist design, can be stacked to form a twin deck for higher output requirements. Baking directly on the firebrick is possible. The exhaust gas vent is located in the upper section of the chamber.
Baking Machine Two Deck Four Trays Electric Baking Oven
Whether you manage a bakery, a restaurant, or a food factory, you need ovens to cook with,
making bread, muffins, cake, cookies, pita, dessert, pastry, and so on. Are you looking for a commercial electrical deck oven that is not only cost-effective but also high-quality and durable?
At Kitchen Equipment, you can find several affordable choices available. Especially, Astar can accept your OEM project.
Specifications of ADH Commercial Electric Baking Oven – Double Deck – 2trays
– Holds (4) total 18″ x 26″ trays
– (2) oven chambers with 1″ stone decks
– Self-contained steam injection system
– Independent temperature control for oven chamber top, bottom, and front
– Includes oven cover and stand with casters (2 locking)
– Fully insulated